Menu

 

|>> Click here to download a printable menu

 

 

All meals are prepared with flair and finesse by our chefs
using the finest fresh ingredients.
 
 
 

Starters

1
2
3
4
5
6
7
8
9
10

Chicken Tikka . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Lamb Tikka . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Tandoori Chicken . . . . . . . . . . . . . . . . . . . . . . . . . . .
Sheek Kebab . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Reshmi Kebab . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Shamee Kebab . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Taste of Bengal Tandoori Mixed Kebab . . . . . . . . . . . .
Stuffed Peppers (Chicken or Vegetable) . . . . . . . . . . . . . .
Tandoori King Prawn . . . . . . . . . . . . . . . . . . . . . . . . .
Taste of Bengal Platter for two . . . . . . . . . . . . . . . . .
(Chicken or Lamb Tikka, King Prawn, Onions, Tomatoes, Capsicum)

2.90
2.90
2.90
2.90
3.35
2.90
4.90
2.75
4.90
6.95
 
 
Favourite Appetizers
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
Stuffed Mushrooms . . . . . . . . . . . . . . . . . . . . . . . . .
Dhal Nemki . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
King Prawn Butterfly . . . . . . . . . . . . . . . . . . . . . . . . .
Onion Bhajee . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Vegetable Samosa . . . . . . . . . . . . . . . . . . . . . . . . . .
Meat Samosa . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Chicken Chaat . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Aloo Chaat . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Aloo Chana Chut . . . . . . . . . . . . . . . . . . . . . . . . . . .
Mushroom Chaat . . . . . . . . . . . . . . . . . . . . . . . . . . .
King Prawn on Puree . . . . . . . . . . . . . . . . . . . . . . . .
Prawn Cocktail . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
King Prawn Pakora . . . . . . . . . . . . . . . . . . . . . . . . . .
Chicken Pakora . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Tandoori Fish . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
(Marinated in spice & deep fried)
3.15
3.15
4.40
2.50
2.25
2.25
2.85
2.85
2.75
2.85
4.95
3.15
4.90
3.25
3.50
 
Sizzling Tandoori Dishes
(Served with Salad)
26
27

.
.

28
.
.

29
.
.

30
.
.

31
.
.

32
Tandoori King Prawn . . . . . . . . . . . . . . . . . . . . . . . . .
Tandoori Chicken . . . . . . . . . . . . . . . . . . . . . . . . . . .
Shewered chicken, marinated in yoghurt & fresh ground spices & grilled in a charcoal clay oven
Chicken or Lamb Tikka . . . . . . . . . . . . . . . . . . . . . . .
Boneless pieces, marinated in Yoghurt & aromatic spices & cooked to perfection in a clay oven
Tandoori Fish . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Two pieces of Bangladeshi fish marinated in home-made spice & then deep fried
King Prawn Shashlik . . . . . . . . . . . . . . . . . . . . . . . . .
Jumbo-sized Prawns marinated in special sauce & grilled with Onions, Tomatoes & Green Peppers
Taste of Bengal Tandoori Mixed Grill . . . . . . . . . . . . . .
A selection of Chicken, Lamb, Mincemeat & King Prawns. Served on a sizzling platter
Chicken or Lamb Shashlik . . . . . . . . . . . . . . . . . . . . . .
9.95
5.45

.
.

5.95
.
.

6.95
.
.

10.95
.
.

8.95
.
.

6.95
 
Chef's Specialities
33
.
.

.
34
.

35
.
.

.

36
37
.
.

38
.

39
.
.

40
.

.

41

...
.

42
.
.

43

...
.

44
.
.

.

45
Shahee Nawabi . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Chicken or Lamb cooked in a very special Chaat Massala sauce, Cheese & Mushrooms served on a sizzling platter. A highly recommended dish
Chicken or Lamb Makhani . . . . . . . . . . . . . . . . . . . . . .
Barbecued Chicken cooked in mild Cheese & Special creamy sauce
Calypso Curry . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Chicken or Lamb, this dish is cooked with fresh cream, Honey sauce, Coconut & Almond paste with the added taste of Tia Maria liqueur. A mild dish
Chicken Manchurion . . . . . . . . . . . . . . . . . . . . . . . . .

Chicken or Lamb Rezla . . . . . . . . . . . . . . . . . . . . . . . .
Pieces of Chicken or Lamb cooked in special medium-hot spices and Cheese
Cox's Bazar Prawns . . . . . . . . . . . . . . . . . . . . . . . . . .
K
ing-sized Prawns in a medium & spicy sauce, with fresh Onion Rings
Garlic Massala . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Tender pieces of Chicken or Lamb, cooked with Ginger & Garam Massala, & a generous amount of Garlic & fresh Green Chillies to taste
Chicken or Lamb Garlic Chilli Massala . . . . . . . . . . . . . . .
Tender pieces of meat cooked with fresh Green Chillies, producing a fairly hot taste. Garnished with Ginger
Chicken or Lamb Bangladeshi . . . . . . . . . . . . . . . . . . .
Cooked in home-made and freshly ground spices with Aubergine, Egg & Mushrooms. The seasoning in this preparation is extraordinarily aromatic
Shahi Jeera Chicken . . . . . . . . . . . . . . . . . . . . . . . . .
Pieces of Tikka Chicken cooked with vegetables in a special mild sauce
Lamb or Chicken Passanda . . . . . . . . . . . . . . . . . . . . .
Meat pieces marinated overnight, cooked in a clay oven & then dipped in creamy milk, Almond and Red Wine sauce to produce a mild dish
Chicken or Lamb Tikka Massala . . . . . . . . . . . . . . . . . .
Diced pieces of meat marinated overnight, cooked in a clay oven & cooked with our special Massala sauce, herbs & spices. Asuitable dish with a touch of cream
Chicken Ceylon . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Flavoured with Coconut powder, highly spiced with thick sauce, nearly Vindaloo hot
8.95
.
.
.

6.95
.

7.95
.
.
.
.

7.95
6.95
.
.

10.95
..
6.95
.
..

6.95

..
8.95


......

6.95
.
.

6.95
.
.
.

6.95


.....

7.95
 
Taste of Bengal Specialities
46
.

. .

47
.
.

48
.
.

49
.

50
.
.

51
.

. .

52
53
.

. .

54
.
.

55
.
.

56
.
.

57
.

. .

58
Tandoori Chicken Massala . . . . . . . . . . . . . . . . . . . . . .
Strips of Chicken skewered, off the bone & cooked in the Tandoor & simmered in our Massala sauce with herbs & spices. A suitable dish with a touch of cream
Tandoori King Prawn Massala . . . . . . . . . . . . . . . . . . .
Jumbo Prawns marinated over night, half-baked in the Tandoor and added to our own Massala sauce
Shally Chicken or Lamb . . . . . . . . . . . . . . . . . . . . . . .
Sweet, sour hot cooked in Honey according to your taste with Potato garnish
Butter Chicken or Lamb. . . . . . . . . . . . . . . . . . . . . . .

Cooked in butter with a creamy sauce. Mild
Chicken or Lamb Bombay . . . . . . . . . . . . . . . . . . . . . .
Marinated pieces of Chicken or Lamb cooked together with Potato chunks & Egg. A truly tasteful dish
Chicken or Lamb Jalfrezi . . . . . . . . . . . . . . . . . . . . . . .
Diced pieces of Chicken or Lamb marinated with chopped Onions & Green Peppers which are sautéed with herbs & chilli, producing a hot spicy strength dish

King Prawn Jalfrezi . . . . . . . . . . . . . . . . . . . . . . . . . .

Chicken or Lamb Korahi . . . . . . . . . . . . . . . . . . . . . . .
Pieces of Chicken or Lamb grilled in the Tandoor oven, and then cooked together with freshly ground spices, Capsicum, Onions & Tomatoes. Medium to taste. Served in a sizzling Korahi dish
Vegetable Labra . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Fresh mixed vegetables cooked with Onions & Garlic in mixed spices. Finished with fresh Coriander
Fish Massala . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Bangladeshi fish cooked with special spices, Onions & Tomatoes. Medium-hot
Taste of Bengal Lobster Massala . . . . . . . . . . . . . . . . .
Tiger Prawns cooked in the clay oven then finished in the pan with Onions, Garlic & spices
Sagarana Special . . . . . . . . . . . . . . . . . . . . . . . . . . .
Chicken Tikka, Lamb Tikka & Mincemeat cooked in a special medium-hot sauce surrounded by peas & rice. Comes with sliced hard-boiled Egg on top
Golden Chicken Massala . . . . . . . . . . . . . . . . . . . . . . .
Chicken on the bone cooked with Mincemeat, with a special Massala sauce, decorated with salad & a sliced hard-boiled Egg. Medium-hot. A truly nice dish
6.95
.
.
.

12.95

. .

6.95
.
.
.
6.95

6.95
.
.

6.95


.

9.95
6.95

.
..
5.95


6.95
.
.

12.95
.
.
9.95


.....

7.95
   

Balti Main Dish Specialities

 

Baltis originated in a little place in India called Baltistan. The word ‘Balti' means bucket, which refers to the style of Wok that the food is served in. Cooked in green herbs & freshly ground spices, fame with a touch of Garlic & clarified butter. Served mild, medium or hot to your individual taste

59

60
61
62
63
64




Taste of Bengal Special Balti . . . . . . . . . . . . . . . . . .
(Chicken, Meat & Prawn)

Chicken or Lamb Balti . . . . . . . . . . . . . . . . . . . . . . .
Chicken or Lamb Tikka . . . . . . . . . . . . . . . . . . . . . .
Vegetable . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
King Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Create your own Balti with the following vegetables at 75p each: Potatoes, Cauliflower, Mushrooms, Chick Peas, Okra, Spinach or Aubergine

7.95

5.95
6.95
5.25
6.95
8.95
Methiwalla
Cooked with very special dry Fenugreek leaves, Tomatoes & Onions.
Medium strength
 
65
66
67
68
69
Chicken or Lamb . . . . . . . . . . . . . . . . . . . . . . . . . .
Chicken or Lamb Tikka . . . . . . . . . . . . . . . . . . . . . .
Vegetable . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
King Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
5.95
6.95
4.25
6.95
9.95
 
Sagwalla
A combination of Spinach cooked with special herbs & spices, Garlic paste
& Tomatoes. According to your taste. Hot, medium or mild
 
70
71
72
73
74
Chicken or Lamb . . . . . . . . . . . . . . . . . . . . . . . . . .
Chicken or Lamb Tikka . . . . . . . . . . . . . . . . . . . . . .
Vegetable . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
King Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
5.95
6.95
4.25
6.95
9.95
 
Bhuna
Cooked briskly in a minimum amount of sauce to allow the rich spices to
infuse into the meat
 
75
76
77
78
79
Chicken or Lamb . . . . . . . . . . . . . . . . . . . . . . . . . .
Chicken or Lamb Tikka . . . . . . . . . . . . . . . . . . . . . .
Vegetable . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
King Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
4.95
6.95
4.25
5.95
8.95
 
Rogan Josh
A medium dish cooked in spices and
herbs with Tomato to taste
 
80
81
82
83
84
Chicken or Lamb . . . . . . . . . . . . . . . . . . . . . . . . . .
Chicken or Lamb Tikka . . . . . . . . . . . . . . . . . . . . . .
Vegetable . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
King Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
4.95
6.95
4.25
5.95
8.95
 
Do-Piaza
Taken litterally it means "two Onions". The first set of Onions are fried crisp and then a generous amount of Green Peppers & Onions are thrown in just before the end of cooking
 
85
86
87
88
89
Chicken or Lamb . . . . . . . . . . . . . . . . . . . . . . . . . .
Chicken or Lamb Tikka . . . . . . . . . . . . . . . . . . . . . .
Vegetable . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
King Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
4.95
6.95
4.25
5.95
8.95
 
Korma
Pieces dipped in milk & then cooked with a very creamy sauce with ground Almonds. A very mildly spiced dish
 
90
91
92
93
94
Chicken or Lamb . . . . . . . . . . . . . . . . . . . . . . . . . .
Chicken or Lamb Tikka . . . . . . . . . . . . . . . . . . . . . .
Vegetable . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
King Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
4.95
6.95
4.25
5.95
8.95
 
Kashmiri
This dish is cooked with fresh Bananas, Lychees, Cream Almonds & Coconut.
A very tasty dish suitable for a non-curry eater
 
95
96
97
98
99
Chicken or Lamb . . . . . . . . . . . . . . . . . . . . . . . . . .
Chicken or Lamb Tikka . . . . . . . . . . . . . . . . . . . . . .
Vegetable . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
King Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
4.95
6.95
4.25
5.95
8.95
 
Dhansak
A Sweet & Sour dish. Fairly hot. Cooked with fresh
home-made lentil paste, producing a thick paste
 
100
101
102
103
104
Chicken or Lamb . . . . . . . . . . . . . . . . . . . . . . . . . .
Chicken or Lamb Tikka . . . . . . . . . . . . . . . . . . . . . .
Vegetable . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
King Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
4.95
6.95
4.25
5.95
8.95
 
Pathia
A Sweet & Sour dish. Fairly hot. A tasty dish
 
105
106
107
108
109
Chicken or Lamb . . . . . . . . . . . . . . . . . . . . . . . . . .
Chicken or Lamb Tikka . . . . . . . . . . . . . . . . . . . . . .
Vegetable . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
King Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
4.95
6.95
4.25
5.95
8.95
 
Madras
A fairly hot dish cooked with fresh ground
chillies & garnished with special herbs
 
110
111
112
113
114
Chicken or Lamb . . . . . . . . . . . . . . . . . . . . . . . . . .
Chicken or Lamb Tikka . . . . . . . . . . . . . . . . . . . . . .
Vegetable . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
King Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
4.95
6.95
4.25
5.95
8.95
 

Vindaloo

A very hot dish cooked with ground chilli, a taste sensation in your mouth & leaving you gasping for water
 
115
116
117
118
119
Chicken or Lamb . . . . . . . . . . . . . . . . . . . . . . . . . .
Chicken or Lamb Tikka . . . . . . . . . . . . . . . . . . . . . .
Vegetable . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
King Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
4.95
6.95
4.25
5.95
8.95
 
 
 

Biryani Main Dishes

All Biryanis are cooked with Basmati rice delicately flavoured with herbs & spices
together with the meat or vegetable to allow the flavours to infuse together.
Served with a vegetable curry to your required strength. Hot, medium or mild.
120
.
121
122
123
124
125
126

Taste of Bengal Special Biryani . . . . . . . . . . . . . . . . . .
(Chicken, Meat & Prawn)
Chicken or Lamb . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Chicken or Lamb Tikka . . . . . . . . . . . . . . . . . . . . . . . .
Vegetable . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
King Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Persian Biryani . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
(Chicken or Lamb Biryani decorated with omelette and Banana)

7.95
.
6.65
7.85
5.95
9.95
6.95
7.95
 
 
Vegetable Side Dishes
127
128
129
130
131
132
133
134
135
136
137
138
139
Vegetable Curry . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Vegetable Bhajee . . . . . . . . . . . . . . . . . . . . . . . . . . .
Mushroom Bhajee . . . . . . . . . . . . . . . . . . . . . . . . . . .
Cauliflower Bhajee . . . . . . . . . . . . . . . . . . . . . . . . . . .
Bhindi Bhajee
(Okra) . . . . . . . . . . . . . . . . . . . . . . . . .
Bombay Aloo
(Spicy Potato) . . . . . . . . . . . . . . . . . . . . .
Chana Massala
(Chick Peas) . . . . . . . . . . . . . . . . . . . . .
Sag Aloo
(Spinach & Potatos) . . . . . . . . . . . . . . . . . . . . .
Aloo Gobi
(Potato & Cauliflower) . . . . . . . . . . . . . . . . . . .
Sag Paneer
(Spinach & Cheese) . . . . . . . . . . . . . . . . . . .
Muttor Paneer
(Peas & Cheese) . . . . . . . . . . . . . . . . . . .
Tarka Paneer
(Lentils) . . . . . . . . . . . . . . . . . . . . . . . . .
Brinjal Bhajee
(Aubergine) . . . . . . . . . . . . . . . . . . . . . .
2.45
2.45
2.45
2.45
2.45
2.45
2.45
2.45
2.45
2.45
2.45
2.45
2.45
 
   

Rice

 
140
141
142
143
144
145
146
147
148
149

Plain Rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Pilau Rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Fried Rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Egg Fried Rice . . . . . . . . . . . . . . . . . . . . . . . . . . .
Mushroom Fried Rice . . . . . . . . . . . . . . . . . . . . . . .
Vegetable Fried Rice . . . . . . . . . . . . . . . . . . . . . . .
Special Fried Rice . . . . . . . . . . . . . . . . . . . . . . . . .
Peas Fried Rice . . . . . . . . . . . . . . . . . . . . . . . . . . .
Lemon Fried Rice . . . . . . . . . . . . . . . . . . . . . . . . .
Singapore Pilau Rice . . . . . . . . . . . . . . . . . . . . . . . .

1.65
1.85
1.95
2.15
2.40
2.40
2.40
2.40
2.40
2.95
Nan Breads & Roti
150
151
152
153
154
155
156
157
158
159
160
161
162
163
Nan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Garlic Nan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Keema Nan . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Vegetable Nan . . . . . . . . . . . . . . . . . . . . . . . . . . .
Peshwari Nan . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Chapati . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Tandoori Roti . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Paratha . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Stuffed Paratha . . . . . . . . . . . . . . . . . . . . . . . . . .
Popadom . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Spicy Popadom. . . . . . . . . . . . . . . . . . . . . . . . . . .
Batura . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Puree . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Chips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
1.55
1.85
1.85
1.85
1.85
1.00
1.25
1.65
1.85
0.50
0.50
1.65
0.70
1.25
 
 
European Dishes
164
165
166
167
168
169
170
Plain Omelette . . . . . . . . . . . . . . . . . . . . . . . . . . .
Chicken Omelette . . . . . . . . . . . . . . . . . . . . . . . . .
Mushroom Omelette . . . . . . . . . . . . . . . . . . . . . . .
Prawn Omelette . . . . . . . . . . . . . . . . . . . . . . . . . .
Chicken Nuggets . . . . . . . . . . . . . . . . . . . . . . . . . .
Scampi & Chips . . . . . . . . . . . . . . . . . . . . . . . . . . .
Sirloin Steak. . . . . . . . . . . . . . . . . . . . . . . . . . . . .
3.95
4.95
4.95
4.95
4.95
4.95
7.95
 
 
 

Set Meals

Set Meal For One
1 Popadom, 1 Tandoori Chicken, 1 Lamb Bhoona,
1 Vegetable Curry, 1 Pilau Rice, 1 Nan
 
£11.95
 
 
Set Meal For Two
2 Popadoms, 1 Chicken Tikka, 1 Lamb Tikka,
1 Chicken Tikka Massala, 1 Lamb Tikka Jalfrezi,
1 Bombay Aloo, 1 Mushroom Bhajee, 1 Pilau Rice,
1 Keema Nan

£11.95
 
Set Meal For Four
4 Popadoms, 2 Sheek Kebabs, 2 Chicken Tikka,
2 Chicken Tikka Massala, 2 Lamb Jalfrezi, 2 Sag Aloo,
2 Mushroom Bhajee, 2 Pilau Rice, 1 Keema Nan,
1 Peshwari Nan
£11.95
 
   

Vegetable Thali for One Person

 
Vegetable Curry, Bombay Aloo, Cauliflower Bhajee,
Onion Bhajee, Pilau Rice, Nan Bread
£11.95
Meat & Chicken Thali For One Person
Tandoori Chicken, Chicken Tikka, Lamb Tikka, Sheek Kebab, Lamb Bhoona, Pilau Rice, Nan Bread
 
£13.95
 
IF YOU CAN'T FIND WHAT YOU WANT, PLEASE ASK US.
WE WILL TRY OUR UTMOST TO SATISFY YOU

 

10% Discount on Takeaway
All major credit cards accepted

 

TEL: (01380) 725 649 / 727 997

 


home | restaurant | takeaway | menu | location
Taste of Bengal © 2005 | Privacy Policy | Terms of Use
DEVIZES
58 New Park Street
Devizes, Wilts, SN10 1DP
 
manager@tasteofbengal.co.uk
Phone: 0044 (0)1380 725 649